2-Tier Black Forest

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Rs.2699

The Black Forest cake is a timeless classic that combines the rich flavors of chocolate, cream, and cherries in a way that few other desserts can. It is a popular choice for all kinds of occasions because of its elegant appearance and rich taste. A Black Forest cake never fails to impress, be it a birthday, anniversary, or other special occasion. Our 2-tier Black Forest cake is a masterpiece of chocolate art. Each tier, which is made with layers of velvety chocolate sponge, is stuffed full of rich whipped cream and lavishly decorated with juicy cherries. The addition of cherries adds a burst of sweetness and a touch of tang, making each bite an unforgettable experience. Whether you are hosting a party or sending it as a gift, this cake is sure to bring joy and indulgence to any occasion. Buy now and treat yourself and your loved ones to the ultimate dessert experience with our 2-Tier Black Forest Cake, decorated with cherries.

    Weight


    Eggless


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The Black Forest cake is a timeless classic that combines the rich flavors of chocolate, cream, and cherries in a way that few other desserts can. It is a popular choice for all kinds of occasions because of its elegant appearance and rich taste. A Black Forest cake never fails to impress, be it a birthday, anniversary, or other special occasion. Our 2-tier Black Forest cake is a masterpiece of chocolate art. Each tier, which is made with layers of velvety chocolate sponge, is stuffed full of rich whipped cream and lavishly decorated with juicy cherries. The addition of cherries adds a burst of sweetness and a touch of tang, making each bite an unforgettable experience. Whether you are hosting a party or sending it as a gift, this cake is sure to bring joy and indulgence to any occasion. Buy now and treat yourself and your loved ones to the ultimate dessert experience with our 2-Tier Black Forest Cake, decorated with cherries.
Free Shipping available across India. Note: The design and icing of the cake may differ from the image displayed because every chef has a unique method for creating and decorating cakes.